Blason
CHAMPAGNE
Denis FRÉZIER
Artisan  du  terroir
Blason
CHAMPAGNE
Denis FRÉZIER
Artisan  du  terroir
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Code de la santé publique, art. L.3342-1 et L.3353-3

History



monthelon en 1939

The history of Champagne Denis FRÉZIER has been enriched since 1823 thanks to the 7 generations of successive winemakers.

Each generation sold their entire harvest to Champagne merchants, but in 1935 Alfred FRÉZIER began the vinification and marketing of a portion of his crop that he sold under his name.Denis FREZIER


In 1975, his son Denis took over and enlarged the vineyard in the best terroirs of Champagne.


Sébastien FRÉZIER, Denis’s son, took over the family house in 2003. In 2012, he decided to develop his Champagnes using the richness of his different terroirs and vinifying his own wine.

The family farm expanded in 2014 with a pressing center and a stainless steel thermoregulated vat room.

Today, Sébastien has turned towards a more ecological work of the vine by having received the certifications of Sustainable Viticulture in Champagne and High Environmental Value.


Champagne Denis FRÉZIER
50 Rue Gaston Poittevin
51530 Monthelon - FRANCE
+33 (0)3 26 59 70 16 - contact@champagne-frezier.com

Legal notices
Alcohol abuse is harmful to your health. Drink with moderation.
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Legal notices


Alcohol abuse is harmful to your health. Drink with moderation.